Sidamo – Filter 250 g Air

6.000 د.ك

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  • Region: Ethiopia
  • Variety: Kurume
  • Process: Natural Anaerobic
  • Altitude: 2300 m
  • Roast Level: 2/5
  • Tasting Notes:
    • This coffee offers a complex and vibrant profile characterized by:
      • Red berries, red grapes, red fruits, cherry candy, strawberry, brown sugar, floral, and caramel.

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