Coffee Characteristics:
- Aromatic: 3/5 – It has an attractive fragrance that immerses the senses.
- Body: 5/5 – A balanced texture that gives the coffee richness and deep flavor.
- Acidity:2/5 – moderate acidity adds freshness without overshadowing the flavor.
- After taste: 5/5 – long-lasting taste and leaves a delicious trace.
- Flavor: 5/5 – A rich and complete flavor that combines sweetness and fruity.
Brewing Recipes:
- Espresso recipe:
- Coffee: 18 grams
- Water temperature: 93°C Extraction: 36 g
- Duration: 28 seconds
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